We are proud to have been selected for Blythburgh Free Range Pork. The pigs that produce Blythburgh Free Range Pork are born outside and spend their entire lives outdoors in the fresh air, with the freedom to roam, rooting around in the sandy soils of Suffolk. Blythburgh Pork is truly free range.
The extra living space and activity not only ensures a vastly improved standard of living and welfare for the pigs, but also results in them growing at a slower, more natural rate, for the simple reason that they are burning off more calories than a pig enclosed in a pen for the entirety of it’s life.
This is why Blythburgh Free Range Pork acquires a traditional flavour and succulence of exceptional quality.
Providing a warm welcome throughout the day, our food hall and butchers is packed with fresh meat, vegetables, cakes and a delicious deli counter to tickle your taste buds.
All of our produce is sourced locally (wherever possible) including fresh fruit and vegetables, freshly baked cakes and pastries, along with the finest, quality meats from our very own inhouse butcher.